In Arta dining experiences abound, catering to every palate and preference.
Restaurante Forn Nou, housed in a historic bakery dating back to 1929, offers a refined dining experience with traditional Mallorcan cuisine infused with Asian flavours. Don’t miss the Asian-infused suckling pig or the intimate rooftop terrace dining overlooking the town.
Badia Bistro Restaurant at Carrossa Hotel stands out for its breathtaking panoramic terrace, offering picturesque views of the Bay of Alcudia and Pollensa. Indulge in dishes like “catch of the day” and warm chorizo & cuttlefish salad for lunch, or savour Snapper a la Mallorquina and classic bouillabaisse for dinner.
For a culinary journey amidst a charming “garden of Eden” ambiance, head to Restaurante Jardi d’Arta in the Jardi d’Arta Hotel. Here, Chef showcases his mastery with dishes like short rib of beef and scallops with foie gras, paired perfectly with excellent Mallorcan wines.
With diverse dining options and enchanting settings, Arta promises a gastronomic adventure that delights the senses and leaves lasting memories.